Food

As part of its monthly Chef’s Table Dinner Series, Brim House hosted an 8-course meal on April 11 with the vegan theme of Chef’s Garden.

Four One Nosh host Tim McMahon takes a crack at cooking the new items on the Toledo Mud Hens 2019 menu – Impossible Burger and S’More Funnel Cake.

Chris Ritter expanded his food truck, Holey Toledough, into a brick and mortar store and Four One Nosh host Tim McMahon is there to taste test his creative, handcrafted, donuts!

Four One Nosh host Tim McMahon gets a sneak peek at the grub the Toledo Mud Hens will offer at Fifth Third Field during the 2019 season.

Retired NFL players and Michigan State alums Brandon Fields and Chris Morris are teammates once again as the duo (along with Fields’ wife, Katie) launched the brewery/restaurant, Inside the Five…

Chris Ritter, the owner of the popular food truck Holey Toledough, cuts the ribbon on his brick at mortar store on Alexis Road in Toledo.

Go behind-the-scenes at the brewing process of Earnest Brew Works as co-owners Scot Yarnell and Keefe Snyder create their sought after sud, Crunchy Hippie.

Hosted by the Sofia Quintero Art and Cultural Center, Dia de los Muertos is a celebration to honor deceased loved ones.

Mother and daughter duo Lori and Veronica Vincent show Four One Nosh host Tim McMahon how they create their tasty offerings at Earth to Oven in Sylvania, OH.

Ashley Balester returned to her hometown of Perrysburg, OH with her husband, former professional baseball player Collin Balester, and put down roots with her juice company Local Roots.